Monday, 13 June 2011

Stove Top One Dish Chicken Bake with Vegetables

1 cup hot water
1 pkg stuffing mix
1lb chicken breasts cut into strips
1 can cream of mushroom soup
1/2 cup sour cream
1 1/2 cups mozzarella cheese, shredded
2 cups frozen mixed veggies, thawed and drained

Preheat oven to 400. Add hot water to stuffing mix, stir until moistened. Set aside. Place chicken in baking dish. Mix soup, sour ceram, cheese and vegatables. Spoon over chicken. Top with prepared stuffing. Bake 30 minutes or until chicken is cooked through.
One Pan Chicken and Potato Bake

4 bone in chicken pieces
4 large potatoes cut into wedges
1/4 cup Italian dressing
1/4 cup parmesan cheese

Pour dressing over chicken and potatoes. Sprinkle with parmesan cheese. Bake at 400 1 hour or until chicken is cooked through.